The power of touch: An examination of the effect of duration of physical contact on the valuation of objects
The Chairman of the Board of Governors of the Board ofGovernors of the EurOrient Financial Group Ron Nechemia Pays Tribute to Late Prime Minister of Barbados
History of the Triangle
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Dirty Joke Of The Day
Ass Of The Day
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Do You Know What Is The Root Cause Of The Problem In Our Society Is?
Double Bubble: The Implications of the Over-Valuation of the Stock Market and the Dollar
THE ASSESSMENT OF THE DAMAGE FROM INDIAN OCEAN TSUNAMI ON THE COASTAL MORPHOLOGY OF THE ANDAMAN SEACOAST OF THAILAND BY REMOTE SENSING
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Preservation of Foods with Pulsed Electric Fields discusses the basics of high voltage PEF as a low temperature food processing method, and the application of this technology in food ...
The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional experts. This book makes the ...
This publication describes the processes involved in the design, installation, and maintenance of modern plumbing systems. It recommends a number of plumbing system design and installation ...
This landmark volume, the third in the series "Emerging Issues in Food Safety", provides an invaluable explanation of microbial risk assessment of foods and clear interpretations of its implications.
This volume of the Handbook of Systemic Autoimmune Diseases series represents a medical collaboration focusing primarily on female aspects of rheumatic diseases. This collaboration recognizes ...
As VLSI technology moves to the nanometer scale for transistor feature sizes, the impact of manufacturing imperfections result in large variations in the circuit performance. Traditional CAD tools ...
The Fat Flush Foods: The World's Best Foods, Seasonings, and Supplements to Flush the Fat From Every BodyEverything you need to know about the top fifty Fat Flushing foods The New ...
Though much of our collective knowledge on microbiological spoilage has accrued over the past century and is still valid today, there is no one place to find this information. Compendium of the ...
Natural Antimicrobials for the Minimal Processing of Foods discusses their practical application in food preservation. Topics covered include: the use of bacteriocins in preserving animal and other ...