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Cooking the Italian Way (Easy Menu Ethnic Cookbooks)
| AVAILABILITY | |||
| Merchant | Format | Price | |
| BookByte | Paperback | $8.93 | |
Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes
$24.63Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes
The Italian Way
$28.28 - $29.00Outside of Italy, the country’s culture and its food appear to be essentially synonymous. And indeed, as The Italian Way makes clear, preparing, cooking, and eating food play a central role in ...
Classical Cooking The Modern Way: Methods and Techniques, Third Edition
$15.51 - $65.00Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full ...
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush…
$8.00 - $27.30"If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, ...
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush…
$3.17 - $20.95"If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, ...
Soups of Italy: Cooking over 130 Soups the Italian Way
$7.95 - $25.00Soups of Italy: Cooking over 130 Soups the Italian Way
The Cook-Zen Cookbook: Microwave Cooking the Japanese Way--Simple, Healthy, and Delicious
$6.72 - $17.95The Cook-Zen pot is a microwave-cooking innovation that creates amazingly delicious, healthy meals in minutes. This companion cookbook presents more than 80 recipes for Japanese-style veggies, rice ...
Mediterranean Cooking the Healthful Way
$4.16 - $18.00This cook's tour of the sun-kissed Mediterranean region offers tasty and authentic dishes such as gyros, domades, ratatouille, and the author's favorite, falafel. Evocative descriptions of ...
