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Come to the Table: Food, Fellowship, and a Celebration of God's Bounty

Customer Reviews:

A Superb and Spiritually Enriching Choice for Gift Giving

By David Crumm "Editor of ReadTheSpirit magazine" - September 19, 2008

My 30 years in journalism include a number of years of food writing and restaurant reviewing for the Detroit Free Press and Knight-Ridder newspapers. Anyone involved in the front lines of food writing knows that, whatever else you present: It's about the recipes, the recipes, the recipes.

So, first and foremost, this is a yummy collection of heart-warming recipes and those terms "yummy" and "heart-warming" characterize nicely the array of foods you'll discover in this gorgeous book: Personally I'm drawn to the very simple version here of Tomato Gruyere Pie, the down-home Creamed Chicken on Cornbread, the easy yet elegant Grilled Asparagus with Blue Cheese, and that Glazed Salmon with Orange Salsa -- mmmm mmmm.

How about you? Hungry yet?

What's unusual about the design of this book is that these generally simplified recipes for foods that are likely to become family favorites are packaged in a large-format hardback book with inspiring photographs and... read more

A Wonderful Surprise!

By Mark D. Roberts "markdroberts-dot-com" - September 24, 2008

Confession: I almost never like this sort of book. Usually books like this are, well, way too kitschy and cute and sugary-sweet for my tastes. But Come to the Table is a wonderful surprise! The layout and photos are elegant. The recipes are truly inviting. The Christian touches (Bible verses, quotations, etc.) are well-done and very appropriate. This is a fine book. I'm planning on giving several of these as Christmas presents. Oh, I forgot to mention that this book is priced very reasonably for the quality of the photos and printing.

PRAISE & WORSHIP IN THE KITCHEN!

By Percy Williams "Brotha' Percy" - October 4, 2008

This is a cookbook unlike any other! Yes, every cookbook, by definition, must include its share of original, tantalizing and scrumptious recipes, but here, Benita Long has taken things a glorious step further.

Come To The Table introduces you to great step by step recipes along with inspiring scripture from the Holy Bible, Ms. Long's commentaries and a grand selection of heartwarming, thought provoking quotations from various individuals including, Rachel Carson, Robert Louis Stevenson and William Wordsworth. Mr. Sammy Anderson is the photographer for this book and his expertise literally makes this volume a living, breathing work of art, so enjoyable to read. I almost feel as though I should carry this book with me to Sunday morning worship.

As your fingers glide through this book and your mind absorbs its contents, you too will find the subtitle fitting, for it is indeed about: "Food, Fellowship, and a Celebration of God's Bounty." Prior to being captured by... read more

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