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1001 Low-Carb Recipes: Hundreds of Delicious Recipes from Dinner to Dessert That Let You Live Your Low-Carb Lifestyle and Never Look Back

Customer Reviews:

This is a compilation, not new recipes

By Edith Flowers Kilgo - December 8, 2010

I was pleased to see Dana Carpender had a "new" book but less than pleased to discover it is a compilation of recipes from her previous low-carb books--not a single new recipe in it. Now, she apparently chose the "best" from her previous books--and I am fine with that--but this should have been noted on the cover.

Unfortunately, despite the fact that Dana is an absolute genius at creating delicious low-carb recipes that pass as the "real thing" (her chocolate chip cookie recipe and German Chocolate Pie comes to mind; both are unbelievably wonderful) she is notorious (at least in my opinion as a former editor) for the typos in her books. On her website she does have a list of corrections for previous books but . . . and this is the thing I absolutely cannot understand, why didn't she make those corrections before publishing this one?

Because this level of low-carb cooking requires some very expensive ingredients (nut flours, etc.) it's not a happy experience to be... read more

Awesome option for the low-carbers among us

By D. Nick "Eppur Si Muove" - July 15, 2010

I picked up a book one time called "The Ultimate Low0Carb Diet Cookbook" thinking that there should be plenty of good examples in there to help me maintain a low carb lifestyle. While the book did have some recipes I enjoyed, there wasn't enough. So while I was scrolling through Barnes and Nobles, I came across this, and many other low carb books and spent plenty of time reading through table of contents. This book, without a doubt, not only has types of food I eat, but many of them have the ingredients I carry and look pretty easy to prepare.

As I am the primary cook in my family, I have plenty of options for every one (including for those who aren't on carb restrictions)

I am recommending this book to people I know who are carb restricted.

Rehash.

By Mrs. C - June 5, 2010

Was excited to see that there was a new book out by Dana. Wondered why I hadn't heard about it on her web site, so I emailed her asking about it. (No response)

So then I find out, after having paid for it, that this is a compilation of several of her previous low carb books, all of which I already own. If you already have her other Low Carb books, don't buy this one. If you want to dip your toe into Dana Carpender's low carb cookbooks and don't own any of them, then this would be a good place to start. You can sample recipes from many of her books this way, and if you like what you try then you can spend the money on the other books to get a more comprehensive collection. (Either way it's about 100 recipes redone to be '1000')

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