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Hip Kosher: 175 Easy-to-Prepare Recipes for Today's Kosher Cooks
Kosher cuisine is a culinary niche that is rapidly becoming mainstream, as many home cooks outside the Jewish community, seeking more healthful and humane fare, are embracing kosher foods and Jewish dietary laws. Now, Hip Kosher provides detailed, practical resources for finding kosher items in your local stores and more than 175 recipes for every meal and occasion, showcasing contemporary American dishes rather than traditional Eastern European or Sephardic fare. Accessible, easy-to-prepare, and versatile, the recipes are perfect for busy people who don’t have hours to spend in the kitchen. Many recipes include menu suggestions, while sidebars note recipe variations, updates on classics, and helpful prep hints about ingredients and tools. Fein also describes Jewish dietary laws (and halal, permitted Muslim foods) and provides comprehensive sources.
Grandma who hates cooking
By Selma Sherman "Reluctant Cook"
- April 16, 2008
Bravo! I tried 3 recipes at different times: Couscous with Dried Cranberries and Toasted Almonds, Tomato Salad with Toasted Bread and Feta Cheese, and Meatballs in Marinara Sauce. This book actually tempted me to go into the kitchen and try them. Not a place I generally like to be but it was quick and better still it not only worked but I receive received raves from my grandchildren. I am now going to work my way through the fish chapter for my husband and myself.
Thank you Ronnie Fein
The Hippest Kosher Cookbook!
By A (Wannabe) Hip Kosher Cook
- May 12, 2008
This book is a winner. The recipes are simple, modern, and focused on fresh fruits, vegetables, healthy entrees. It arrived on Wednesday and by the following Sunday, I had experimented with six different recipes ranging from terrific side dishes to salmon to dessert. All were winners and I'll make them all again. This cookbook IS hip and you don't have to be kosher to enjoy it.
Not Your Grandmother's Kosher Cooking
By LJS "Mystery junkie"
- April 8, 2008
I love Ronnie Fein's new book! I cook traditional kosher meals, but worry about the high fat and salt content. The recipes in this book show me how I can maintain a kosher home and still provide healthy, modern, "gourmet" meals for my family. I have tried only a few of the recipes so far (e.g. soups, salmon recipes), but plan to cook my way through the entire book.
$0.42 - $29.99
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