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Sodium in Health and Disease
One of the first comprehensive references dealing specifically with this new field of interdisciplinary research in medicine, Immunoendocrinology in Health and Disease offers a full scientific ...
Nutrigenomics and Proteomics in Health and Disease: Food Factors and Gene Interactions aims to compile the current science based upon nutrigenomics and proteomics in food and health. Coverage ...
Immunoregulation in Health and Disease is a fully up-to-date work that gathers selected writings from world experts, covering the field of immunoregulation, in both health and disease. The book ...
"This is essential reading for everyone who would like to update their knowledge of the pulmonary epithelium. It offers a comparison between laboratory animal models and human lungs, ...
Functional Biochemistry in Health and Disease provides a clear and straightforward account of the biochemistry that is necessary to understand the physiological functions of tissues or organs ...
A component of the PASSport to Success, this Study Guide is the ideal companion to the Eleventh Edition of Memmler's The Human Body in Health and Disease, the acclaimed classic text for anatomy ...
Increased oxidative stress due to the production of excessive amounts of free radicals along with the effects of chronic inflammation play a major role in the initiation and progression of a host of ...
Bread and flour-based foods are an important part of the diet for millions of people worldwide. Their complex nature provides energy, protein, minerals and many other macro- and micronutrients. ...
The Mast Cell in Health and Disease