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Residue Evaluation of Certain Veterinary Drugs. Joint Fao/Who Expert Committee on Food Additives. 70th Meeting 2008: Fao Jecfa Monograph No. 6
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such ...
This wide-ranging text sums up the wealth of recent research on assessing the risks from pesticides, veterinary and other residues in food, and effective means for detecting and controlling them. ...
Now more than ever, producing safe foods is of paramount importance for public safety. As the food industry strives to balance methods for efficient food production with overall safety, new research ...
Safety Evaluation of Certain Food Additives
The toxicological monographs in this volume summarize the safety data on a number of food additives: branching glycosyltransferase from Rhodothermus obamensis expressed in Bacillus subtilis, cassia ...
The monographs in this volume summarize the safety data on 13 pesticides that could leave residues in food commodities. These pesticides are bentazone, captan, dimethipin, fenpropimorph, ...

