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Sekihan is a Japanese traditional food that is usually cooking to steam glutinous rice with adzuki beans or cowpea beans and those boiling extract. We describe identification of cowpea peel
Identification of transcriptional targets of Wnt/beta-catenin signaling in dermal papilla cells of human scalp hair follicles: EP2 is a novel transcriptional target of Wnt3a
In this paper, an improved mathematical model for a High Temperature Short Time (HTST) pasteurization plant is proposed. The main differences from previous models are that the four ...
A falling film evaporator is the most commonly used evaporator type in the dairy industry for the concentration of products such as milk, skim-milk and whey. This concentration often ...
This document establishes a conceptual framework for a standard for the valuation of reserves for life insurance policies under a principle-based approach (Approach) as defined below for the products ...
Intuitively there is much mutual information between images and associated text. For example, given an image, we are not overly surprised by relevant keywords. In this work we quantify the mutual ...
We have constructed a grape BAC library using the cultivar Syrah. The library contains 55,296 clones stored in 144 384-well microtiter plates. A random sampling of 381 BACs indicated an average ...
The chemical stability of patulin (PAT) was studied in model aqueous media at different temperatures and pH values in the presence and absence of sulfites. At pH 6, 50% was degraded ...
To evaluate the clinical significance of chestnut as a food allergen in Korea, skin prick test and ELISA were done in 1,738 patients with respiratory allergies. To identify the IgE ...
The failure to improve the five-year survival rate of cancer patients, from one in three in the 1960s to one in two in the 1970s, stimulated awareness of the impor- tance of primary ...
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