Five concentrations of chitosan; 0.38, 0.75, 1.50, 3.00 and 4.50 mg/ml were used to study its effect on the growth of Fusarium oxysporum f sp. Sesami and Trichoderma harzianum. Chitosan ...
Chitin, a polysaccharide of animal origin, is obtained from waste material of seafood industries. It occurs in the skeletal mate- rial of crustaceans such as crabs, lobsters, ...
Graft copolymers of Chitosan and poly(acrylic acid) were synthesized with a redox initiator, cerium ammonium nitrate. After 2 h of reaction at 70oC, a gel product was obtained. The ...
Chitin and its deacetylated derivative chitosan are natural polymers composed of randomly distributed ß-(1-4)- linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine ...
Chitosan/heparin microspheres were prepared using the water-in-oil emulsification solvent evapo- ration technique. The microsphere diameters were controlled by selecting the fabrication process ...
Chitosan (CS) forms a gel in solutions with a pH above 12, and the gelation occurs at pH of about 9 in 10% amino acid solutions. In this paper, we investigated the enzymatic degradation and the ...
In the present investigation, we studied the effect of aqueous green tea extract (GTE), alcoholic turmeric extract (ATE), and water-soluble Chitosan (WSC), individually/or in mixture, on the
Chitosan (CS)/DNA complex nanoparticles (NPs) have been considered as a vector for gene delivery. Although advantageous for DNA packing and protection, CS-based complexes may lead to ...
Chitosans recovered from fly larva shells have been investigated by the elemental analysis, potentiometric titration and FT-IR spectrometry methods. The molecular weight of chitosans was ...
Papain (EC 3.4.22.2) was immobilized on chitosan by adsorption and subsequent cross-linking with glutaraldehyde. The immobilized papain displayed a lower specific activity than did the native ...