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Food Allergy : What You Need to Know
by: shinta, 7 pagesThis booklet is for anyone who works in a café or restaurant, or in a business selling food you wrap yourself e.g. sandwiches, loose bread rolls, cakes, deli products or other ...
Functional Food Ingredients from Tea and Other Plant Sources
by: shinta, 55 pagesA food can be regarded as functional if it is satisfactorily demonstrated to affect beneficially one or more target functions in the body, beyond adequate nutritional effects. ...
Perspectives on the 21st Century Development of Functional Foods : Bridging Chinese Medicated Diet and Functional Foods
by: shinta, 14 pagesFunctional foods, also known as nutraceuticals, medical foods or nutritional foods, are driving food markets around the world and are expected to be one of the emerging trends for the ...
